• 6 cups cubed bread (no salt – toasted) (about 8 slices)
• 1/2 cup unsalted butter
• 2 cups chopped onion
• 2 cups chopped celery
• 2 cups chopped mushroom
• 2 cups chopped apple
• 1/2 cup chopped pecans 
• 1 tablespoon savory
• 1/2 tablespoon sage
• 1/2 teaspoon thyme
• 1/2 teaspoon pepper 
• 2 teaspoons garlic powder
• 1 cup apple juice 

NUTRITIONAL INFO

• Calories: 276
• Total Fat: 18 g
• Saturated Fat: 8 g
• Cholesterol: 31 mg
• Sodium: 33 mg
• Total Carbohydrates: 27 g
• Protein: 4 g
• Potassium: 320 mg

DIRECTIONS

1. Saute the cubed bread, butter, onion, celery, mushroom, apple and pecans.
2. Add the savory, sage, thyme, pepper, garlic powder, and apple juice.
3. Bake in a pan at 350 degrees for 20 - 30 minutes